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Prepared Christmas Catering

CHRISMAS-2-SLIDER-smNo minimum numbers.
Pick up from centrally located kitchen, Christmas Eve between 4-6pm, or delivered.  Delivery fee applies.
Food packed in Poly eskies with Instruction sheet for reheating the hot food.
Any food to be reheated packed in foil heat proof disposable containers- just throw away when finished-no washing up of cooking equipment required. Sauces packaged in microwavable containers.

Don’t spend the day fighting crowds at expensive restaurants – have Christmas in the luxury and comfort of your own home for a fraction of the cost.

Traditional Buffet Menu

 $66 per person + GST

Cold

Baker’s selection of breads with butter

Seafood Platter consisting of –

– medium king prawns with Marie la rose sauce and fresh lemon wedges

– Oysters 2 ways – natural with cocktail sauce and lemon, and with wakame seaweed and citrus soy

– Smoked salmon with onion and capers

Salads

Traditional coleslaw with a piquant dressing

Greek Salad with Iceberg Lettuce, Tomato, Feta, Spanish onion and Olives

Hot

Roast turkey breast with sage and thyme stuffing and cranberry jelly

Bourbon glazed baked leg ham

Chateaubriand of beef fillet wrapped in bacon, horseradish cream and Yorkshire pudding

Baby chat potatoes roasted in olive oil and fresh rosemary

Maple glazed roasted pumpkin

Steamed vegetable panache

Desserts

Christmas plum pudding, brandy vanilla custard and sour cherry compote

Baby Pavlovas with fresh madori melon salad and double cream

 

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