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French Freshly squeezed orange or apple juice Hot flaky croissants, Danish pastries butter and preserves Coffee and tea selection $12-00 per person Maison Freshly squeezed orange or apple juice Bircher muesli Eggs Benedict Coffee and tea selection $18-00 per person Traditional Freshly squeezed orange or apple juice Assorted cereals and fruit compotes Scrambled eggs, sausage, …
High Tea 1 Currant scones, Strawberry Jam and Double Cream Fresh Brewed Coffee or Tea $11.50 High Tea 2 Currant Scones, Strawberry Jam and Double Cream A Selection of Petit cakes and Pastries Fresh Brewed Coffee and Tea $14.50 High Tea 3 Currant Scones, Strawberry Jam and Double Cream Assorted three layer Finger Sandwiches Fresh …
BUFFET Cold Meats platter Chicken, Danish Salami, Leg Ham and Beef silver side With pickles and mustard’s Sushi Platter A selection of Californian Nori Rolls with Soy Sauce, A Selection of 3 Salads Fresh breads Assorted rolls and butter Assorted Petite Finger Desserts Fresh seasonal fruit platter $27 per person plus GST Add prawns and …
Entrees Cold Thai beef salad, Rice noodle pancakes, Asian slaw, chili lime dressing Chicken tenderloin, pressed watermelon, feta, cress and fresh mint salad, peri peri aioli and lemon scented olive oil Honey roasted baby beets, walnuts, diced pear, blue cheese and cress with semi dried tomato oil Vegetable gyoza, daikon radish, cucumber and wakame seaweed …
Stand-Up (no seating required) Asian Inspired $24.00 Wok-tossed Green Curry Chicken with Potato Marinated Red Curry Beef with Bamboo Shoots & Spring Onion Thai-style fresh Steamed Vegetables tossed in a Peanut Satay Sauce Prawn and Squid in Garlic Pepper Sauce Steamed Fragrant Rice Bowls of Dried Fried Onion, Coriander and Chilli Mediterranean Style $26.00 Anti-Pasto …
No minimum numbers. Pick up from centrally located kitchen, Christmas Eve between 3-4pm, or delivered. Delivery fee applies. Food packed in Poly eskies with Instruction sheet for reheating the hot food. Any food to be reheated packed in foil heat proof disposable containers- just throw away when finished-no washing up of cooking equipment required. Sauces packaged in …
Wedding Buffet Package Buffet #1 $38.00 per person Hot canapés – ½ hour chef’s selection canapes Bourbon Glazed baked Leg Ham Tender roast young Beef marinated in French mustard and black pepper Roast chicken pieces, with thyme and garlic Roast assorted root vegetable salsa Buttered long green beans Cold Seafood Medium ocean king prawns with cocktail …
Gourmet BBQ Menu 1 Fresh from the hot plate $36-00 per person Tasmanian Salmon on Bamboo skewers with Preserved Lemon aioli Chicken Tenderloin, lemon thyme and garlic, with a roma tomato and artichoke salsa Seared sweet chilli Calamari with kaffir lime and coconut sauce Tender rump steaks, caramelised onion jus Italian chipolatas on a potato, …
House Selection – Cold Lebanese Bread Wrap with Satay Chicken and Rocket Californian Nori Rolls with Wasabi and Soy Baby Bocconcini cheese, Cherry Tomato, basil Skewers with balsamic glaze Avocado, red capsicum, tomato and lime salsa, jalapeno’s, corn tostada Semi dried tomato, crumbled feta, olive puree, black rye bread Savory chive pancake with corn & …
Carving Station $15.50 per person Selection of roast leg of lamb, baked ham or southwest sirloin of beef served with assorted crusty rolls, condiments and pickles. Mexican Station $15.50 per person Marinated chicken and beef strips with flour tortillas and tacos, refried beans, sour cream, guacamole, shredded cheese and lettuce, jalapeno chillies and salsa Mexicana. …
Suited for 10 guests Antipasto Platter $78.00 Char-grilled Capsicum, Egg Plant, Kalamatta Olives, Semi-dried Tomato, Stuffed Baby Capsicums, Marinated Fetta, Dolmades, Fresh Vegetable Sticks and Rocket & Cashew Pesto Dip, accompanied by Toasted Turkish Bread. Cheese & Antipasto Platter $88.00 An Antipasto Platter with the addition of Brie Cheese, Vintage Cheddar and Blue Costello with …
$30.00 per person Roast golden Turkey breast Bourbon glazed baked leg of Ham Served with red wine Jus and traditional condiments Hot sides Baked baby chat potato with rosemary Roast butternut pumpkin Roast root vegetable salsa Garden greens Cold sides Traditional coleslaw with a piquant dressing Greek Salad with Iceberg Lettuce, Tomato, Fetta, Spanish onion, …
