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Budget Fingerfood

House Selection

Cold

Mini bruschetta with tomato, basil and olive

Roast beef, spinach leaf and caramelised onion on mini toast

Slow Roast Tomato, Baby Mozzarella and Basil Pesto Bruschetta

Chinese Spoons filled with Watermelon, Feta, Lemon, Fresh Mint and Toasted Pine Nuts

Kabana, cheese, olives, pickle vegetable, and crackers

Assorted dips and vegetable sticks with corn chips

Hot

Tempura whiting fillets with lime aioli

Curried vegetable samosa

Mini vegetable spring rolls

Vegetables wrapped in potato, with soy, ginger and sesame

Moroccan style meatballs

Greek spinach and cheese filo parcels

Mini assorted pies

Mini sausage rolls

Small baby sausage with relish

Marinated chicken winglets

Baked mini potato with sour cream and chives

Small assorted quiche

Puff pastry pillows with assorted fillings

Crispy potato wedges with salsa and sour cream

Served with complimentary sauces to suit

6 selections per person over 1 hour             $12.00 per head

8 selections per person over 1 1/2 hours      $16.00 per head

10 selections per person over 2 hours          $20.00 per head

12 selections per person over 2 1/2 hours     $22.00 per head

Prices do not include GST or staffing costs

Prices quoted for a minimum of 20 guests

Gourmet Finger Food

Cold

Californian sushi bites with Wasabi and soy

Mini vegetable frittata and basil aioli

Veal tortellini and sun dried tomato skewer with rocket

Turkish bread fingers with assorted dips

Hot

Garlic prawns in a crisp pastry with a lime sweet chilli sauce

Crisp fried Arancini risotto balls and dipping sauce to suit

Peking duck spring roll

Chicken and lemon grass wonton

Prawns in potato string, with hollandaise sauce

Steamed Prawn and vegetable gyoza with light soy

Rosemary and Lamb petit pie

Sun dried tomato and olive Quiche

Mini handmade pizzas with assorted toppings

Chinese chilli meat balls

Lamb and vegetable Somosa with yoghurt and coriander sauce

Peppered beef mignon with hollandaise sauce

Sate chicken skewers with a pumpkin and peanut sauce

Crispy butternut pumpkin and almond ravioli with basil aioli

Salt and pepper calamari with lime and dill mayo

Served with complimentary sauces to suit

6 selections per person over 1 hour             $16.00 per head

8 selections per person over 1 1/2 hours      $18.00 per head

10 selections per person over 2 hours          $22.00 per head

12 selections per person over 2 1/2 hours     $26.00 per head

Prices do not include GST or staffing costs

Surcharge applies for public holidays, and venues outside Gold Coast metropolitan area

Prices quoted for a minimum of 20 guests

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